My Green Cauldron

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Rustic Cassoulet

3 (15-ounce) cans Great Northern beans 1 tbsp olive oil 1 large onion, chopped 3 garlic cloves ¼ cup each tomato paste & water  I teaspoon dried thyme 1/2 teaspoon black pepper 1/2 cup bread crumbs 3 tablespoons minced fresh…

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