My Green Cauldron
Making the world a better place through love, plants, and a little magic.
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Tea Time
Tea is such an amazing thing. Warm or cold, blended to your tastes and needs, connecting to the plants magic that is all around us. Some of the most wonderful conversation happen over a pot of tea!
Read MoreGreen Beans with Onions, Garlic & Tomato
Extra green beans from the garden? This recipe from Madhur Jaffrey’s cookbook World of the East Vegetarian Cooking. Green Beans with Onion, Garlic, and Tomato 1 ½ pound fresh green beans, trimmed and cut to 1-inch 2 medium sized onions cut…
Read MoreCool & Crunchy Cucumber Salsa
This is a recipe that was shared on Facebook a few years back. it is so so good!! and i really nice way to use up the extra cukes and maters from the garden Cool & Crunchy Cucumber Salsa 2…
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Aebleskivers, a Danish tradition
Hi All!! I am excited to share this experience with you! The community i live in has a Danish festival every year, it’s the one Big thing the city does. People from all over visit our city then for all…
Read MoreMushroom Logs
We finally got the mushroom logs done!! Way behind schedule, but still! They are stacked under the apple tree. i just love seeing them there and cannot wait until the mushrooms arrive……which my be a while. Luckily i am patient.
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